Infusions, Tinctures and Vinegars 7
May3
I’ve just had a flurry of herbal tonic making, and it feels so GOOD! Pictured from left to right are a beginning batch of nettle infusion, beginning jar of Susun Weed’s Old Sourpuss mixture, an already set and strained nettle infusion (nothing else has that color), beginning infusion of fresh oat tops, and some motherwort tincture that I took out of the cupboard. continue reading »